Sous Chef

Toque Catering, where we are all about the food. Toque Catering is looking for a passionate person with great leadership skills. This person my have at least 5-7 years experience in the kitchen, with a couple years as a Sous Chef. Day to day tasks include organizing day, quality and accuracy of food, and keep all standards up held. Must be organized, great sense of cleanliness with a self motivated and being a team player. If this sounds like you, please send in your resume. Job Type: Full-time